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In the pig industry, there is a massive demand for skilled workers.

  • Lindsey Powrie
  • 31 August 2021

In Victoria, dingoes are protected wildlife and are listed as a threatened species.

  • Lindsey Powrie
  • 31 August 2021

Australian run abattoirs adhere to state and territory laws regarding both animal welfare and food safety.

  • Lindsey Powrie
  • 31 August 2021

A few people say “but organic isn’t really organic, is it?”

  • Lindsey Powrie
  • 25 August 2021

We’re dairy farmers, so our focus is on growing the healthiest animal feed we can…

  • Lindsey Powrie
  • 25 August 2021

I was raised on this same farm.

  • Lindsey Powrie
  • 25 August 2021

No, I target the “Vealer” market.

  • Lindsey Powrie
  • 25 August 2021

Yes. Cabbage and iceberg lettuce should be washed/rinsed under running cold water before being eaten.

  • Lindsey Powrie
  • 25 August 2021

From my perspective, grass fed is not necessarily marketed as better than other beef

  • Lindsey Powrie
  • 25 August 2021

The best way to support our dairy farmers is by purchasing Australian dairy products, and where possible those that are branded.

  • Lindsey Powrie
  • 25 August 2021
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