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Open Gate Q and A
About the Campaign
Animal Welfare
Food Quality
Sustainability
Farmer Profiles

Animal Welfare

Why do you house your chickens in cages?

What happens to male chicks on a chicken farm?

Do you use antibiotics in your chickens?

Why do farmers trim the beak of a chicken?

How many chickens are allowed in a free range farm?

Do you have sow stalls on your farm? And why do you use them?

Do farmers know where their sheep will end up when they arrive in importing countries? Are Australian sheep processed in accredited slaughterhouses? If so, does this accreditation ensure sheep are stunned before slaughter? Or are sheep slaughtered in strict accordance with religious/cultural beliefs?

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